How to eat Dendrobium candidum correctly? Can Dendrobium candidum be used to make soup?

1. How to eat correctly

1. Eat directly: Dendrobium candidum can be eaten raw directly. This method is suitable for Dendrobium candidum with good taste. Wash the Dendrobium candidum. If you buy it on the market, you can wash it and peel it, then put it directly into your mouth and chew it. When only the last residue is left, you can swallow it. It tastes fresh and refreshing, and the taste is quite unique.

2. Make tea: It is also very convenient to make tea with Dendrobium officinale. You can cut the fresh strips into slices, then add some boiling water to brew it. You can drink it many times, and finally chew the remaining Dendrobium officinale and swallow it. You can also cut the Dendrobium into slices and cook it for a while before drinking it.

3. Juicing: First wash the Dendrobium officinale, peel it, cut it into small pieces of about 2-3 cm, add appropriate amount of water, and then put it in a juicer to squeeze out the juice. In order to enhance the taste, you can add a little honey or rock sugar, which will make the taste better. This method is very suitable in summer and is quite refreshing.

4. Cooking: Dendrobium candidum can also be used in cooking. It can also be used with other ingredients to exert its efficacy and taste good.

2. Can it be used to make soup?

When cooking soup, you can add some washed dendrobium, which will also taste good.