How to make cuttings of green radish take root easily

1. Cutting time

If you choose the right time for cuttings, the green radish will easily take root. Whether it is hydroponics or soil culture, it is best to do it between April and August, and avoid cutting propagation when the temperature is too low.

2. Soil or water quality

For soil cultivation, you should choose soil with good air permeability. The green ivy is very afraid of waterlogging. If the soil has poor drainage, it will lead to slow growth. Hydroponics requires clean water. If you use tap water, it is recommended to air it for two days before use. Try to use purified water or mineral water.

3. Cutting branches

When doing cuttings, you should choose branches with aerial roots, as they will grow faster and adapt to the growth environment in a short time.

4. Soak in nutrient water

After cutting the branches, it is best to soak them in rooting powder so that they will be easier to take root. Dilute the powder first when soaking, and try to keep the time at about 6 hours.

5. Maintenance after insertion

Do not fertilize the green radish after cuttings. Place it in a cool place and keep the soil moist.