What are the advantages and disadvantages of soaking bananas in water and watering flowers? What flowers are good to water with fermented banana peel water?

Benefits of soaking bananas in water and watering flowers

Bananas are rich in protein, fat, calcium, phosphorus, iron, potassium, vitamin C, vitamin A and other nutrients. Not only can banana peels be used to soak in water to water flowers, but banana pulp can also be soaked in water to water flowers, which can promote the growth of flowers. Bananas soaked in water can be used to water some acid-loving flowers, which can effectively regulate the pH value of the soil. In addition, using bananas soaked in water to water flowers can repel some pests growing in flowers, such as aphids and ants.

The disadvantages of soaking bananas in water

Bananas contain a large amount of macromolecular organic matter. If you use unfermented bananas to soak in water and then use them to water flowers, the bananas will continue to ferment in the flowerpots after watering the flowers, which will produce a certain unpleasant odor. If you frequently use bananas to soak in water to water flowers, it will also cause the soil to become compacted.

How to water flowers with banana soaked in water

Banana soaked in water is suitable for watering acid-loving flowers, such as Kalanchoe, green radish, ivy, dracaena, azalea, Schlumbergera, etc. First, you can bury the leftover banana peels directly in the soil near the flowers, but this method is only suitable for ground-planted flowers. You can also soak the banana peels in water and dilute them, and then use them to water the flowers.