When is Chuanxiong planted?The plant Chuanxiong is mostly propagated by seeds. The best sowing time is early to mid-August. It will germinate about 20 days after planting and can be harvested during the Grain Full season of the following year. Planting time in the north and south: There is not much difference in the planting time of Chuanxiong in the north and south, but the harvesting season is different. It can be harvested in May and June in Sichuan, while in the north it has to wait until August. Greenhouse planting time: Chuanxiong can be planted in greenhouses all year round and is less affected by climate and region. Chuanxiong Origin and Planting Monthmy country has a long history of cultivating Chuanxiong, and the main producing areas are Yunnan, Guizhou, Guangxi, Sichuan, Yunnan and other provinces. Yunnan ChuanxiongYunnan is the main production area of Chuanxiong. The Chuanxiong here is of superior quality, with large rhizomes and high yield. Sichuan Ligusticum chuanxiong Sichuan’s Dujiangyan Chuanxiong is a national geographical indication product. It is mostly planted in autumn and harvested around May of the following year. The cross-section of the plant is chrysanthemum-shaped and has a strong aroma. Chuanxiong varieties and planting monthsThere is only one species of Chuanxiong, an herbaceous plant of the Apiaceae family and the genus Ligusticum. It is also a traditional Chinese medicinal material. Its dry rhizome is used as medicine and has high nutritional value. |
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