What are the effects and functions of wild grapes and what are the taboos

1. The efficacy and function of wild grape

Wild grapes have the effect of dispelling wind and dampness, and can relieve waist and leg pain caused by rheumatism. Wild grapes taste sour and sweet. When eaten, they can promote the secretion and release of saliva, which has the effect of stimulating the appetite and improving digestion. They are suitable for people with poor appetite and can enhance appetite. Wild grapes also have the effect of promoting salivation and quenching thirst, and can also relieve pain. They can relieve human stomach pain, abdominal pain, headache and pain after surgery, etc., and can relieve heat, promote diuresis, reduce swelling and dredge the meridians. Wild grapes also have many uses, including beautifying and nourishing the skin. The surface color of wild grapes is purple-black, and they are rich in anthocyanins and vitamin C. These substances have strong antioxidant properties and play an anti-aging and beauty-enhancing role. Women who love beauty can try it. In addition, wild grapes can prevent and treat cardiovascular diseases, enhance immunity, treat human rubella, and assist in lowering blood pressure.

2. Taboos of Wild Grapes

After eating wild grapes, you cannot drink water immediately, otherwise it may cause diarrhea. Do not eat it after eating seafood, as it will easily form substances that are difficult to digest. Do not eat it with milk. Wild grapes have a high sugar content, so you should pay attention to the amount you eat and rinse your mouth immediately after eating, as the residue can easily cause tooth decay. The amount of wild grapes you eat should be controlled. Don't eat too much. People with excessive stomach acid should not eat them.