How to care for hydroponic garlic

Garlic hydroponic method

First, you need to choose healthy, disease-free garlic and prepare a hydroponic container. Plates, cups, and bowls are all fine. Remove the stems of the garlic and place them in the container. Add an appropriate amount of water. After about 7 days, new shoots will grow, and they will grow long and straight in about a week. The temperature in the hydroponic culture should be between 10-25℃, and sufficient light should be provided.

Hydroponic garlic cultivation method

Because garlic grows fast, its water consumption will also increase, so it needs to be watered every day to ensure its rapid growth. It is best to keep it in an environment between 10-25℃. In winter, pay attention to keeping it warm and do not keep it in an environment below 5℃.

When garlic is first grown in hydroponics, you should pay attention to shading and not let it be exposed to too strong light. However, after 3-5 days, when it grows young leaves, you can provide it with bright sunlight to help it grow.

How to grow hydroponic garlic quickly

Garlic does not need to be watered for the first three days of hydroponics, which is more conducive to its root growth. After that, the water should be changed every 2-3 days, which can keep the water clean and more conducive to its growth.

How to grow garlic in water without yellowing leaves

During the period of garlic water cultivation, the ambient temperature should be provided at 10-25 degrees. There is no need to change the water in the initial stage of maintenance, just add new water appropriately. After it takes root, the water should be changed every 1-2 days. Make sure the water is kept clean.

Precautions for hydroponic garlic

Generally, the whole process of hydroponic garlic cultivation in spring is more than 40 days, while in autumn and winter it is more than 60 days. In the later stage, green algae are likely to appear on the garlic roots. Therefore, when changing the water, we can clean the roots and trim off the rotten or shriveled garlic cloves. The first crop can be harvested in one month, and we can cut off the garlic leaves and wait for the next growth.