Is melon a fruit or a vegetable?

Is melon a fruit or a vegetable?

Melon is a kind of fruit, also called cantaloupe. This fruit tastes sweet and can be eaten directly, or made into dried fruits or juice. It matures and is available on the market around March to October.

Nutritional value of melon

Muskmelon tastes refreshing, sweet and rich. The most common way to eat it is to eat it directly. In addition, it can also be made into sugared melon, cool melon cubes, sago melon porridge, fruit salad, crispy melon, etc.

Muskmelon is rich in nutritional value, cold in nature and non-toxic. If consumed regularly, it has the effects of relieving heat and clearing away heat, eliminating bad breath, promoting salivation and quenching thirst, relieving constipation, relieving restlessness and dryness, and losing weight. The pulp is also rich in protein, fat, inorganic salts and other ingredients, which can supplement nutrition for the human body.

Melon Origin and Planting

Common producing areas of melons include Xinjiang, Hubei, Jilin, Gansu, Jiangxi, Heilongjiang, Shaanxi, Liaoning and other provinces. Among them, Raoyang melon in Hebei is the most famous. The fruit is crispy, fragrant and delicious, and it is a national geographical indication product.

Melons can be planted in March in spring and September in autumn. The climate at this time is most suitable for the growth of melons. The soil in the planting area must be loose, fertile and slightly acidic.