What is radish?

What is radish?

Shepherd's purse belongs to the Cruciferae family, Shepherd's purse genus. It is also generally called spicy rice vegetable, river scissors grass, and Indian shepherd's purse. It is on the market after August every year. Common producing areas include Shandong, Henan, Jiangsu, Zhejiang, Fujian, Taiwan and other regions.

What does radish look like?

Shepherd's purse is an annual or biennial plant, generally 20 to 40 cm tall. Its plant is relatively sturdy, without hair, and its leaves are alternate. Its flowers are relatively small and numerous, and the flowering period is approximately from April to June.

How to cook radish

Generally, the way to cook shepherd's purse is to stir-fry it. You can first wash the shepherd's purse and soak it in light salt water for a while. Prepare the minced garlic and ginger. Pour relatively more oil into the pot and add the minced garlic and ginger after heating it. Then stir-fry for a few minutes, then add the shepherd's purse and stir-fry on medium heat for a few minutes. Add some MSG to enhance the flavor before pouring it out.

The efficacy and function of radix spatholobi

The nutritional value of shepherd's purse is very high. It is rich in vitamins, shepherd's purse and other substances, which can supplement the nutrients needed by the human body. It can also be used as medicine, with the effects of clearing away heat and detoxifying, relieving cough and reducing phlegm, and promoting blood circulation and dredging collaterals.