Growing "green radish" like this will make it grow into a "small mechanism" and its leaves will be lush like a waterfall

What Huahua wants to talk to you about today is the cultivation of green radish, and provide some cultivation experience to those who are growing green radish for the first time, so that they can easily open the door to flower cultivation! Let me first talk to you about the daily care of growing green radish!

1. Environment

Green radish likes to grow in a cool and ventilated place. The ambient temperature should not be too high or too low. 15-20 degrees Celsius is the best. In winter and summer, when the temperature is extreme, some shade and warmth measures need to be taken to ensure the growth of the plants.

2. Lighting

Green ivy is a plant that does not like light. When placing it, we try to put it in a place with scattered light, which can both ensure the plant's light needs and not be too strong to burn the leaves of the green ivy. Diffused light is enough for the green radish to carry out photosynthesis, so it is best not to let it be exposed to direct sunlight.

3. Fertilization

The green radish needs to grow, so of course it also needs to be fertilized. Generally speaking, the principle of applying small amounts of fertilizer frequently should be followed when fertilizing green radish. The main fertilizer for fertilization is household waste water, such as rice water and soybean water. Because the plants themselves do not need to bloom, organic fertilizer water should be used as the main fertilizer when fertilizing.

4. Ventilation

Green foliage plants usually pay great attention to ventilation conditions. If the ventilation conditions are not good and the air is not circulated enough, it will be detrimental to the growth of the green radish. The result of poor ventilation will cause the leaves of the green radish to turn yellow and make the plant sick. It becomes more difficult to maintain the plant after yellow leaves appear, so try to avoid this when growing it.

5. Watering

When caring for the green radish on a daily basis, do not add too much water. The principle of watering is to water when the soil is dry. Do not water too much. Too much watering will cause water accumulation and root rot, which will be more troublesome and difficult to maintain. The amount of watering should be adjusted according to changes in air humidity. You can also use a spray bottle to spray some water on the leaves to keep them moist.

6. Aerial roots

If we find something similar to small buds growing on the branches of the green ivy during cultivation, don't worry. This thing is called aerial roots. Don't pull it out, keep it and cultivate it well. This situation will only occur in healthier green ivy. After the aerial roots appear, the green radish will grow more vigorously!

These six points are the cultivation methods of green radish sorted out by Huahua. Have you all learned them?