Can the green radish live again after it dies?

1. Can I still live?

When you see the upper part of the green radish dying, the first thing to do is to check the roots. If the roots have turned black and soft, they have already rotted and cannot be saved. But as long as the roots are strong, there is still a chance of survival.

2. How to save

1. Beheading: Although the upper part of the green radish is completely dead, it will still absorb water and nutrients, causing a great burden on the roots. At the same time, withering and rotting will also cause root infection, so beheading is very necessary. Cut off the entire upper part of the plant, leaving only 1-2 buds.

2. Transfer the environment: Place the cut green radish in a well-ventilated place. This is to avoid bacterial interference caused by turbid air and affect the wound. In addition, it is best to have diffuse light, as light is more conducive to plant growth.

3. Watering and moisturizing: Water the soil in the pot in time when it turns white. It is best to use a watering can to keep it slightly moist. You can also cover it with plastic film and poke a few air holes in it, so that it can retain moisture while being breathable.

4. Wait for germination: Always observe the branches in the pot to see if there are new buds. If so, you can increase the light and watering. This will be more conducive to its growth. After new leaves grow, you can maintain it normally.