1. Winter pruningWinter pruning mainly involves cutting off the outer branches and pruning the old branches at the same time. If the branches on the outside are too dense, it is easy for the inside to not get sunlight, which will cause it to wither and die, so thinning is necessary. Old branches are often long and drooping, which have less yield and need to be renewed. Do not use the pruning method in winter, otherwise it will reduce the flower buds. 2. Spring pruningSpring pruning is a supplement to winter pruning. Pruning should not be too heavy, otherwise it will easily lead to too much nutrient loss. At this time, appropriate pruning can promote the growth of branches. 3. Summer pruningWhen pruning in summer, pay attention to some new branches. If they hinder internal ventilation and light transmission, they must be cut off in time. At the same time, pinching should be carried out to promote the formation of flower buds. Ring barking is performed on auxiliary branches. Choosing the ring barking location according to the position of the branches can effectively preserve the nutrients on the branches. Autumn PruningAutumn pruning is the same as spring pruning, only cutting away some branches and leaves that hinder growth. At this time, nutrients need to be accumulated for fruiting. Excessive pruning will result in fewer and smaller fruits. |
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