The efficacy and function of Xiebai

1. Anticoagulation

Xiebai contains essential oils that can prevent platelets from clumping together, so it has anti-coagulant and anti-thrombotic effects. However, do not use it when you have an injury, otherwise it will be difficult to stop the bleeding.

2. Sterilization and anti-inflammatory

Xiebai belongs to the same genus as garlic, so it has similar antibacterial and anti-inflammatory effects. Specifically, it contains allicin, which has an inhibitory effect on the reproduction of many bacteria, can have a bactericidal effect, and has a therapeutic and alleviating effect on some infectious diseases caused by bacteria.

3. Improve digestion

Xiebai has a pungent and spicy taste, which can stimulate the receptor cells in the intestines and enhance intestinal peristalsis, thereby increasing digestive function and promoting appetite.

4. Lower blood lipids

The allicin contained in Xiebai has a certain effect of lowering fatty acids and cholesterol in the blood.

5. Relieve chest pain

Xiebai can also be used to relieve chest pain and treat chest paralysis.