What vegetables to plant in autumn

1. Fennel

Fennel has a spicy smell and can be used to remove the fishy smell of fish and meat. It can be picked and eaten about 20 to 30 days after sowing, or it can be kept for seeds.

2. Peas

Peas can also be grown hydroponically, and of course they can also be grown in soil. When it grows up, it is necessary to build a trellis to increase the chance of producing fruit.

3. Leek

When planting chives, it is best to buy some chive roots, which grow much faster than sowing seeds. If planted well and cared for properly, it can be eaten for 1-2 years.

4. Radish

Radish is very easy to grow and is an essential vegetable for autumn planting and can be eaten in winter.

5. Chrysanthemum

Chrysanthemum is planted in mid-September, when the temperature is very favorable for its growth, and it can be harvested around late October.