In which province are lychees mainly produced? What happens if you eat too much?

1. Which province is the main lychee producing area?

The origin of litchi is in my country, and the production areas are mainly in the southwest, south and southeast of my country. The provinces with the most cultivation are Guangdong, Guangxi and southern Fujian. In addition, there are records of introductions into southeastern Asia, Africa, America, and Oceania. It is a fruit tree that has been planted for a long time in southern my country. It is about ten meters tall and is an evergreen tree. The peel of its fruit has scaly bumps and is bright red or purple, and the flesh is translucent and creamy.

2. What happens if you eat too much?

Lychee is very rich in nutritional value and is a fruit that people like very much, but you can't eat too much at once, otherwise it will easily cause getting a sore throat. It is a warm food, containing a lot of sugar and rich nutrients. If you consume too much at one time, it will cause dry mouth and tongue, and cause the body to get inflamed. Patients with pharyngitis or chronic tonsillitis must pay attention to controlling the dosage and not eat too much, otherwise it will easily worsen the condition.

In addition, eating too many lychees may also lead to hypoglycemia, which can make people's faces pale, sweat easily, feel dizzy and weak, and even experience palpitations, abdominal pain, diarrhea, convulsions and coma. Therefore, everyone must pay attention to controlling the amount when eating lychees. Moreover, never eat lychees in a concentrated manner. It is best to eat them as a snack and eat small amounts at one time. This way you can better absorb the nutrients in lychees and don't have to worry too much about gaining weight.