How long does the ginseng fruit last?The fruiting period of ginseng fruit is generally around September to November, and it usually takes 2-3 years of care before it will gradually bear fruit. Therefore, after purchasing the seedlings and planting them, they will not bear fruit in the same year. They will have to wait until the second year to bear fruit. Moreover, if they are not properly maintained and managed during this period, they will not bear fruit until the third or fourth year. Ginseng fruit ripening timeGinseng fruit generally matures from September to November each year, but it may be delayed or mature early due to improper maintenance and management. Therefore, during normal maintenance, reasonable water and fertilizer management should be carried out, and regular pruning should be carried out to provide a good ventilation environment, so that it can bear fruit normally. Ginseng fruit maintenance and management1. Ginseng fruit prefers a warm growing environment, so during the fruiting period, it needs a suitable temperature environment. The temperature at night cannot be lower than 10 degrees, and the temperature needs to be kept at around 20 degrees during the day. During the maintenance period, it is also necessary to fertilize and water reasonably to ensure that it has sufficient nutrients and water for growth. 2. Ginseng fruit requires more fertilizer during the fruit-bearing period, so it is necessary to apply top dressing in time, and you can apply some farmyard manure. 3. When ginseng fruit is in the fruit-bearing period, some medicines need to be applied to avoid the occurrence of some diseases and pests. Some potassium elements can be sprayed to improve resistance to common diseases. |
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