Climate matters. This page is a practical baseline. Confirm cultivar, local frost/heat conditions, mature size and regional restrictions before planting.
Lingonberry — Growing reference
| Scientific name | Vaccinium vitis-idaea |
|---|---|
| First harvest or flowering (days) | 1095–1460 |
| Measured from | Transplant |
| Plant spacing (cm) | 30.5–45.7 |
| Mature height (cm) | 20.3–40.6 |
| Mature spread (cm) | 30.5–61 |
| USDA hardiness zones | 2–7 |
| Light | Partial sun |
| Water | Moderate |
| Sowing method | Transplant |
Growing directions
Lingonberries require acidic soil (pH 4.5–5.5) and perform well as an ornamental groundcover in zones 2–7. They produce two crops per year — a smaller crop in midsummer and a larger one in fall. Minimal pruning is needed; shear plants to 3–4 in every few years to rejuvenate. Harvest when berries are deep red and slightly tart; they store well refrigerated and are traditionally used in Scandinavian preserves and sauces.
Source and local conditions
Typical planning ranges from OpenPlantDB (CC0). Cultivar, climate, season and growing method can change these values. Confirm the seed label and local guidance before planting.
Source & verification
OpenPlantDB · CC0